Start by preparing your ingredients. Chop the chicken into bite-sized pieces and set aside.
Chicken
In a bowl, mix honey, soy sauce, sesame oil, garlic, and ginger. This combo creates that sweet and savoury glaze you'll love.
Honey, Soy sauce, Sesame oil, Garlic, Ginger
Heat some vegetable oil in a skillet over medium-high heat. Once hot, toss in the chicken pieces. Cook until they're golden brown on all sides.
Vegetable oil
Pour the prepared sauce over the chicken in the pan. Stir to coat everything evenly. Let it simmer for about 5 minutes until thickened slightly.
While that's happening, add sesame seeds for extra flavour and crunch. Don't forget to stir occasionally!
Sesame seeds
Once done cooking, remove from heat and garnish with sliced green onions for freshness before serving warm!
Green onions