Start by gathering your ingredients. You'll need chicken pieces, honey, garlic, soy sauce, and a hint of ginger for extra flavour.
Chicken pieces, Honey, Garlic, Soy sauce, Ginger
Next, marinate the chicken. In a bowl, mix honey, minced garlic, soy sauce, and grated ginger. Add your chicken and let it soak up those flavours for at least 30 minutes.
Heat oil in a large skillet over medium heat. Once hot, add the marinated chicken pieces. Sear them until golden brown on both sides.
Oil
Pour in the remaining marinade to create that delicious glaze. Let it simmer until the sauce thickens slightly—this should take about 10 minutes.
Garnish with chopped green onions or sesame seeds if desired before serving warm over rice or noodles. Enjoy each bite as you savour this delightful dish!
Green onions, Sesame seeds, Rice or noodles