Chicken Wrap Recipe
Chicken wraps are a versatile and delicious meal option that can be enjoyed any time of the day.
Ingredients
- Chicken Breast
- Olive Oil
- Lemon Juice
- Garlic
- Seasoning Blend
- Lettuce
- Tomatoes
- Cucumbers
- Bell Peppers
- Shredded Cheese
- Avocado
- Tortillas or Flatbreads
- Condiments
Instructions
- Start by marinating your chicken in olive oil, lemon juice, garlic, and spices of your choice. Let it sit for about 30 minutes to absorb those flavours. If you're short on time, just toss the raw chicken in your favourite seasoning blend.Chicken Breast, Olive Oil, Lemon Juice, Garlic, Seasoning Blend
- While the chicken marinates, prepare your toppings. Chop some fresh vegetables like lettuce, tomatoes, cucumbers, or bell peppers. You can also add shredded cheese or avocado slices for extra creaminess. Lay everything out so you're ready to assemble.Lettuce, Tomatoes, Cucumbers, Bell Peppers, Shredded Cheese, Avocado
- Next comes grilling the chicken. Preheat a grill pan over medium heat and cook the marinated pieces for about 6-7 minutes per side until they reach an internal temperature of 165°F (75°C). Allow them to rest briefly before slicing into strips.
- Now it's time to wrap! Take a large tortilla or flatbread as your base. Layer on a generous amount of grilled chicken, followed by the chopped veggies and any other condiments—think ranch dressing or hummus for added flavour.Tortillas or Flatbreads, Condiments