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bbq chicken recipe

BBQ Chicken Recipe

Charlie
Whether you prefer grilled chicken with barbecue sauce, a simple marinade, or a tangy and smoky flavour, this recipe is perfect for all BBQ chicken lovers in the UK.
Prep Time 30 minutes
Cook Time 40 minutes
Course Appetizer
Cuisine Korean
Servings 2 people
Calories 204 kcal

Ingredients
  

  • BBQ sauce
  • water
  • salt
  • brown sugar
  • minced garlic cloves
  • cumin
  • onion powder
  • garlic powder
  • smoked paprika
  • ground paprika
  • ground black pepper
  • chicken pieces

Instructions
 

  • Start by combining the BBQ sauce, water, salt, brown sugar, minced garlic cloves, cumin, onion powder, garlic powder, smoked paprika, ground paprika, and ground black pepper in a mixing bowl.
    BBQ sauce, water, salt, brown sugar, minced garlic cloves, cumin, onion powder, garlic powder, smoked paprika, ground paprika, ground black pepper
  • Stir well to ensure all the ingredients are thoroughly combined.
  • Place the chicken pieces in a resealable plastic bag or a shallow dish. Pour the marinade over the chicken and make sure each piece is fully coated.
    chicken pieces
  • Seal the bag or cover the dish and place it in the refrigerator. Allow the chicken to marinate for at least 30 minutes, but for an even more flavorful result, let it marinate for up to 24 hours.
Keyword BBQ Chicken Recipe